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Eating in the Lyon region

A Mecca for gastronomy, the Lyon region offers a multitude of dishes, panoramas and places to eat at any time of day, and for all budgets.

You’re sure to find a place to welcome you and satisfy your taste buds during your tourist getaway in the Lyon region. The hardest thing will be to choose between sweet and savoury specialities because there is not only the Bouchon Lyonnais and wines made from regional products. For example, the praline tart, the bugnes, the cervelle de Canut, the Saint Marcellin, the brioche sausage, the quenelle, the cardoons…

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